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Terrorist threats to food : guidance for establishing and strengthening prevention and response systems / OMS

Corporate Author (Main): OMSLanguage: Inglês.Country: Suica.Publication: Geneva : Food Safety Development. WHO, 2002Description: [4], 46 p. : fig. ; 30 cmISBN: oferta9241545844.Series: Food safety issues / WHOSubject - Topical Name: Alimentos | Alimentação | Alimentação colectiva | Contaminação de alimentos | Indústria alimentar Online Resources:Click here to access online
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Item type Current library Call number Status Date due Barcode
Book Book Escola Nacional de Saúde Pública
613.2 OMS TER (Browse shelf(Opens below)) Available 13930

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