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Evaluation of certain food additives and contaminants : fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives / OMS
Language: Inglês.Country: Suica.Publication: Geneva : WHO, 2002Description: X, 171 p. : fig. ; 24 cmISBN: oferta9241209097.Series: Technical report series / WHO, 909, ISSN 0512-3054Subject - Topical Name: Toxicologia | Alimentação | Nutrição | Aditivos alimentares| Item type | Current library | Call number | Status | Date due | Barcode |
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Book
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Escola Nacional de Saúde Pública | 613.2 OMS EVA (Browse shelf(Opens below)) | Available | 13712 |
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