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Recommandations diététiques basées sur l'approche alimentaire : élaboration et utilisation : rapport d'une consultation conjointe FAO/OMS / OMS
Language: Francês.Country: Suica.Publication: Genève : OMS, 1998Description: VI, 125 p. ; 24 cmISBN: oferta9242208809.Series: Série de rapports techniques / OMS, 880, ISSN 0373-3998Subject - Topical Name: Alimentação | Alimentos | Regulamentação| Item type | Current library | Call number | Status | Date due | Barcode |
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Book
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Escola Nacional de Saúde Pública | 613.2 OMS REC (Browse shelf(Opens below)) | Available | 11971 |
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