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Food safety issues associated with products from aquaculture : report of a joint FAO/NACA/WHO study Group / OMS [PDF]
Language: Inglês.Country: Suica.Publication: Geneva : WHO, 1999Description: VII, 55 p. ; 24 cmISBN: 924120883X.Series: Technical report series / WHO, 883, ISSN 0512-3054Subject - Topical Name: Alimentação | Alimentos | Contaminação de alimentos | Higiene de alimentos Online Resources:Click here to access online| Item type | Current library | Call number | Status | Date due | Barcode |
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Escola Nacional de Saúde Pública | 613.2 OMS FOO (Browse shelf(Opens below)) | Available | 11970 |

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