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Evaluation de certains additifs alimentaires et contaminants : quarante-sixième rapport du Comité mixte FAO/OMS d'experts des additifs alimentaires / OMSPublication: Genève : OMS, 1997Description: VIII, 75 p. ; 24 cmAvailability: Items available for loan: [613.2 OMS EVA] (1).

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Evaluation de certains additifs alimentaires et contaminants : quarante-quatrième rapport du Comité mixte FAO/OMS d'experts des additifs alimentaires / OMSPublication: Genève : OMS, 1995Description: VII, 58 p. ; 24 cmAvailability: Items available for loan: [613.2 OMS EVA] (1).

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Evaluation of certain food additives and contaminants : forty-fourth report of the joint FAO/WHO Expert Committee on Food Additives / OMSPublication: Geneva : WHO, 1995Description: VIII, 54 p. ; 24 cmAvailability: Items available for loan: [613.2 OMS EVA] (1).

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Evaluation of certain food additives and contaminants : twenty-seventh Report of the Joint FAO/WHO Expert Committee on Food Additives / OMSPublication: Geneva : WHO, 1983Description: 47 p. ; 20 cmAvailability: Items available for loan: [613.2 OMS EVA] (1).

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Evaluation de certains additifs alimentaires et contaminants : quarante et unième rapport du comité mixte FAO/OMS d'experts des additifs alimentaires / OMSPublication: Genève : OMS, 1993Description: VIII, 57 p. ; 24 cmAvailability: Items available for loan: [613.2 OMS EVA] (1).

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Evaluation of certain food additives and contaminants : fourty-first report of the joint FAO/WHO expert committee on food additives / OMSPublication: Geneva : WHO, 1993Description: VIII, 53 p. ; 24 cmAvailability: Items available for loan: [613.2 OMS EVA] (2).

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Evaluation de certains additifs alimentaires et de certains produits toxiques naturels : trente-neuvieme rapport du comité mixte FAO/OMS d'experts des additifs alimentaires / OMSPublication: Genève : OMS, 1992Description: VII, 53 p ; 24 cmAvailability: Items available for loan: [613.2 OMS EVA] (1).

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Evaluation of certain food additives and naturally occuring toxicants : thirty-ninth report of the joint FAO/WHO expert committee on food additives / OMSPublication: Geneva : WHO, 1992Description: VIII, 49 p. ; 24 cmAvailability: Items available for loan: [613.2 OMS EVA] (1).

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