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Institutional catering : 5-9 November 1984 : food inspection : 21-25 November 1983 : reports on two WHO metings / OMSPublication: Copenhagen : WHO. Regional Office for Europe, 1986Description: VII, 72 p. ; 24 cmAvailability: Items available for loan: [614 OMS INS] (1).

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Documento informativo para o "Workshop de Lisboa sobre a promoção de hortofrutícolas nos Países de Expressão Portuguesa" / OMSPublication: Genebra : OMS, 2006Description: 28 p. : il. color. ; 30 cmAvailability: Items available for loan: [613.2 OMS DOC] (2).

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Evaluation of certain veterinary drug residues in food : sixty-second report of the Joint FAO/WHO Expert Committee on Food Additives / OMSPublication: Geneva : WHO, 2004Description: VI, 72 p. ; 24 cmAvailability: Items available for loan: [613.2 OMS EVA] (1).

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Evaluation of certain veterinary drug residues in food : sixtieth report of the Joint FAO/WHO Expert Committee on Food Additives / OMSPublication: Geneva : WHO, 2003Description: V, 59 p. ; 24 cmAvailability: Items available for loan: [613.2 OMS EVA] (1).

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Evaluation of certain veterinary drug residues in food : fifty-eigth report of the Joint FAO/WHO Expert Committee on Food Additives / OMSPublication: Geneva : WHO, 2002Description: V, 66 p. ; 24 cmAvailability: Items available for loan: [613.2 OMS EVA] (1).

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Food and nutrition action plans in South-East Europe : a workshop for policy-makers : report on a WHO Workshop : Kranj, Slovenia : 1-3 June 2000 / OMSPublication: Copenhagen : Regional Office for Europe. WHO, 2000Description: 27 p. ; 30 cmAvailability: Items available for loan: [613.2 OMS FOO] (1).

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Evaluation of certain veterinary drug residues in food : fifty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives / OMSPublication: Geneva : WHO, 2001Description: VI, 96 p. ; 24 cmAvailability: Items available for loan: [613.2 OMS EVA] (1).

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Evaluation de certains additifs alimentaires et contaminants : quarante-neuvième rapport du comité mixte FAO/OMS d' experts des additifs alimentaires / OMSPublication: Genève : OMS, 1999Description: VIII, 106 p. : quadros ; 25 cmAvailability: Items available for loan: [613.2 OMS EVA] (1).

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High-dose irradiation : wholesomeness of food irradiated with doses above 10 kGy : report of a joint FAO/IAEA/WHO study group / OMSPublication: Geneva : WHO, 1999Description: VI, 197 p. : quad. ; 24 cmAvailability: Items available for loan: [613.2 OMS HIG] (1).

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Evaluation of certain veterinary drug residues in food : fiftieth report of the Joint FAO/WHO Expert Committee on Food Additives / OMSPublication: Geneva : WHO, 1999Description: VII, 95 p. ; 24 cmAvailability: Items available for loan: [613.2 OMS EVA] (1).

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