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Evaluation of certain food additives : twenty-first report of the joint FAO/WHO Expert Committee on Food Additives / OMS Publication: Geneva : WHO, 1978Description: 41 p. ;
21 cmAvailability:
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Health implications of acrylamide in food : report of a joint FAO/WHO Consultation : WHO Headquarters, Geneva, Switzerland : 25-27 June 2002 / OMS Publication: Geneva : WHO, 2002Description: [3], 35 p. :
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30 cmAvailability:
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Evaluation of certain food additives : fifty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives / OMS Publication: Geneva : WHO, 2002Description: VII, 153 p. :
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24 cmAvailability:
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Evaluation of certain food additives and contaminants : fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives / OMS Publication: Geneva : WHO, 2002Description: X, 171 p. :
fig. ;
24 cmAvailability: Items available for loan: [613.2 OMS EVA] (1).
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Keep fit for life : meeting the nutritional needs of older persons / OMS Publication: Geneva : WHO, 2002Description: VIII, 119 p. ;
24 cmAvailability: Items available for loan: [616.053.9 OMS KEE] (2).
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Evaluation of certain mycotoxins in food : fifty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives / OMS Publication: Geneva : WHO, 2002Description: VI, 62 p. ;
24 cmAvailability: Items available for loan: [613.2 OMS EVA] (1).
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Food and nutrition action plans in South-East Europe : a workshop for policy-makers : report on a WHO Workshop : Kranj, Slovenia : 1-3 June 2000 / OMS Publication: Copenhagen : Regional Office for Europe. WHO, 2000Description: 27 p. ;
30 cmAvailability: Items available for loan: [613.2 OMS FOO] (1).
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Urban and peri-urban food nutrition action plan : elements for community action to promote social cohesion and reduce inequalities through : local production for local consumption / OMS Publication: Copenhagen : Regional Office for Europe. WHO, 2001Description: 40 p. ;
30 cmAvailability: Items available for loan: [613.2 OMS URB] (1).
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